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Cordon Bleu

  • 80 LE / 400 Gram
quantity

product description

Rolled chicken breasts stuffed with the best cheese and beef , Marinated and covered


The most important need in poultry products is the selection of poultry, and because we are specialists and had more than ten years of experience in this field, we choose the best poultry from the local market and prepare it with the addition of so good spices and following the exact conditions of quality in order to produce the best poultry products that you can taste..... (cordon bleu, Strips, shish tawook, pane, spiced chicken fillet)..... Bon Appetit

:Cooking method

Use a frying pan and a heavy amount of oil and heat it until its temperature reaches 175 c

 Put the frozen product in the frying pan so that it cooks

Fry the product at 3:4 minutes until it turns golden yellow

:Serving methods

You may serve straps after frying with smoked risotto, BBQ sauce and coleslaw salad

You can cut and enjoy it with red sauce macaroni



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