We have chosen the best meat for you, with the best spices and a special touch by So Good chef, under the quality engineers' supervision to show you the best ... so good meat shawerma is a special shawerma makes you just twenty minutes away from an unforgettable taste. Our meat shawerma is not an ordinary shawerma because of the effort and the attempts to produce a product that will impress you. Bon Appetit

Cooking method:

 1- Leave the product to melt for 10-15 minutes

 2- Put the product in a medium-temperature oven after brushing it with a little oil

3-Leave it for 10-12 minutes, stirring, until it becomes ready to eat.

Serving methods:

1-After the shawarma is ready, you can serve it with curry basmati rice, toasted bread, and enjoy the most delicious shawarma Fattah.

 2- You can serve shawarma with negresco