Who among us does not like liver, which is known for its wonderful seasoning and delicious taste.
Well, who among us does not think of a sandwich or two livers from any restaurant, or even an Arabic liver from the ones that are spread everywhere.
The problem with outside food is that it is not always guaranteed and not always everyone likes to take risks and eat it.
That's why "So Good" made for us the sweetest and most delicious Alexandrian liver, consisting of seasoned slices ready to be cooked.
In a light oil on a low heat, fry the liver slices, and in a few minutes they will be ready to eat.
We can eat it in sandwiches with tahini and pickles, or add it to pasta with sauce and it will be very tasty.